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Filfli is made with a base of kunserva and sun-dried tomatoes, making it an elevated form of a Maltese salsa, with bell peppers, onions and garlic, red chilli peppers, as well as olive oil, carob syrup and lemon juice.
A vibrant Maltese chili chutney bursting with flavor. This unique condiment combines sweet and spicy notes, making it perfect for adding depth to meats, cheeses, chicken, pasta, pizza and tuna.
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